Nicaragua Pacamara Giant Coffee
This type of Arabica coffee has been re-discovered in one of the more traditional mountain plantations in the shadows of antique trees in the woods in the region of Nueva Segovia-Linotega and Matagalpa. The beans are rigourously picked by hand and Nicaraguan coffee is amongst the best in the world.
Area of production
Monsummano Terme (PT)
Floral aroma with tones of almond, chocolate, spices and tropical fruit
It is a well structured coffee endowed with great body